We are delighted to present a solo exhibition by Masayasu Chujo.
Chujo’s work centers primarily on utsushi of Kenzan ware—works created through close study and reinterpretation of the ceramics of Ogata Kenzan.
When we think of Kenzan ware, our attention is often drawn first to its designs, elaborate forms, and painted decoration. But the textures and surfaces of Chujo’s works are equally remarkable.
He carefully selects his raw materials, but one particularly interesting aspect of his process is his use of an electric kiln into which wood can also be introduced during firing. According to Chujo, firing with electric heat alone can give the work a slightly cold quality, while adding wood brings a sense of warmth and richness to the finished surface.
His work reminds us once again that a truly fine vessel is born from the harmony of design, craftsmanship, and surface character.
There is also considerable ingenuity in his designs.
The work shown on the right side of the catalogue cover, Kiku Mukōzuke (Chrysanthemum Dish), is an utsushi of a Kenzan work. The piece on the left, however, is a new design called Shikunshi (The Four Gentlemen), made using the same mold as Kiku Mukōzuke but with different painted decoration.
While chrysanthemum motifs are strongly associated with a particular season, Shikunshi can be used throughout the year and also lends itself beautifully to celebratory occasions.
This is only one example, but it shows how Chujo is able to take the classics as his foundation while creating new directions of his own.
The exhibition will focus primarily on tableware, alongside tea wares, flower vessels, and sake wares.
We very much hope you will come and see the exhibition.
